Flavor vs. Health

How come tasty food is never good for you? How come food that makes your mouth hella happy makes the rest of your body sad? Doesn't make sense. There's hella scientists out there and nobody has been able to figure out how to make a burger healthy? So we can clone animals, but we can't remove the fat from a steak and leave the flavor in? Dumb.

Here's my rating of some food:

MIXED GREEN SALAD:









Flavor: Edible
Requires: Dressing and hella croutons
Enjoyment: Force eats (guaranteed I only eat this at weddings)
Health: Definite

TOFU:


Flavor: ___________
Requires: Miso soup
Enjoyment: Never hype
Health: Definite


RIB-EYE STEAK









Flavor: Mouth started watering when searching for the picture already
Requires: Fork and Knife
Enjoyment: Guaranteed smiles
Health: "Too Fatty"

BURGER (hollla Arch!)











Flavor: Fuckin tasty
Requires: Hands
Enjoyment: 100% hella happy
Health: "How much do I have to run to burn this off?"

I'm telling you it will never make sense. It's like you have to choose between long/sad life, or a short/happy one. I'm not sure if Vegetarians win or lose. Baaaaaaaah (no offense to vegetarians though. what!)